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hikrr|a'q
nm (Veter) = hi'rrëz
II§ adj 1 (Dairy) (of milk) turned to whey 2 (Veter) (of sheep or goats) afflicted by a disease that thins their milk

hikrr|o'·het vpr 1 (of milk) to turn into whey, turn sour 2 [Fig] to become thin and weak

hikrr|o'·n vt (Dairy) to make milk into whey