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maz|a|to're nf heifer
ma'zë nf 1 (Dairy) butterfat-rich part of milk: cream 2 (Dairy) cream cheese 3 (Dairy) creamy scum of heated milk 4 thin covering layer; membrane 5 (Food) corn-meal cake mazga'llë nf 1 crack, slit 2 embrasure, loophole = frëngji' 3 fireplace alcove where coffee-making and drinking vessels are kept 4 hollow in a cliff or tree trunk |