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shëlli'·n vt to salt; preserve [ ] by salting; put [ ] in brine: pickle * shëlli'n|shëm adj (i) [Reg Gheg] = shëlli'rshëm shëlli'|rë III§ nf 1 brine; pickling brine 2 salty sea water (from which salts are extracted); saline solution 3 barren alkaline soil 4 oversalted dairy product IV§ adj very salty