< previous

next >

thar|m nm 1 fermenting/leavening agent: starter culture, starter; yeast; barm 2 sour taste; souring agent 3 [Fig] fomenting agent: stimulus, wellspring thar|m|ët|i'm nm ger 1 (Spec) < tharmëto'·n, tharmëto'·het 2 fermentation thar|m|ët|o'·het vpr (Spec) to ferment