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thar|t|o'·n vt 1 to make [ ] sour: sour 2 to start fermentation process in [ ]: curdle 3 (Chem) to acidify, acidulate 4 [Fig] to put a sour expression on [the face] 5 [Fig] to exacerbate, make [ ] worse • tharto·n buzėt to make a wry face to express disappointment/disapproval • i tharto·npl fjalėt to exchange bitter words • <> tharto·n trutė to annoy <> past endurance • <>i tharto·n trutė to addle <>'s brain; totally confuse <>; tire <>'s brain out (so that <> is too tired to think)
thar|t|o'r thar|t|o're nf 1 (Bot) garden sorrel (Rumex acetosa) 2 (Bot) sheep sorrel (Rumex acetosella) = uthulli'shte 3 whey to which yogurt starter has been added |